Brazil, land of vegephobes and egg-filled grocery pasta has, at every random pharmacy, bakery, and who knows where else--wait for it... soy milk chocolate! What the spork? For real! And it's crazy-good! At first I saw just straight-up nondairy milk chocolate, which was delicious, but today I found the noms pictured at left--ChocoSoy Crispies! Aka Nestlé Crunch Bar! Aka something that made me very happy as a nooblet! Coming soon: reviews of vegan truffles that cost a little over a dollar per package. Swoon.
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